Edamame

     Steamed soybeans sprinkled with salt.

Veggie Spring Roll

     Deep-fried and served with sweet and sour sauce.

Crispy Duck Wonton*

     Minced duck and ginger wrapped in wonton then deep-fried to a golden

     crisp. Served with mango sauce.

Calamari*

     Sliced squid battered, flash fried, and served with a spicy mayo sauce.

Shumai*

      Deep-fried or steamed Japanese shrimp dumplings.

Gyoza*

      Pan-fried Japanese pork dumplings.

Lettuce Wrap*

      Minced chicken tossed with red onion, scallion, cilantro, lime juice, and spices

      served with lettuce cups.

Tempura*

      Lightly coated with tempura batter then deep-fried to a golden crisp.

             Vegetable                                   $5.50

             Shrimp & Vegetable                   $7.50

Sashimi*

      Assorted raw fish served with wasabi and shredded radish.

Nuta*

      Raw tuna with spicy miso sauce.

Satay*

      Grilled chicken skewers served with peanut dressing and cucumber relish.

Chicken Curry Puff*

      Puff pastry pockets with curry, chicken, and potato. Served with cucumber relish.