Starters

Edamame

Steamed soybeans sprinkled with salt.

$5.5

Veggie Spring Roll

Deep-fried and served with sweet and sour sauce.

$6.5

Crispy Duck Wonton*

Minced duck and ginger wrapped in wonton then deep-fried to a golden crisp. Served with mango sauce.

$9.5

Calamari*

Sliced squid battered, flash fried, and served with a spicy mayo sauce.

$9

Shumai*

Deep-fried or steamed Japanese shrimp dumplings.

$6.5

Gyoza*

Pan-fried Japanese pork dumplings.

$6.5

Lettuce Wrap*

Minced chicken tossed with red onion, scallion, cilantro, lime juice, and spices served with lettuce cups.

$11.5

Tempura*

Lightly coated with tempura batter then deep-fried to a golden crisp.

Vegetable                                   

Shrimp & Vegetable                    

$7

$9

Sashimi*

Assorted raw fish served with wasabi and shredded radish.

$13

Nuta*

Raw tuna with spicy miso sauce.

$12

Satay*

Grilled chicken skewers served with peanut dressing and cucumber relish.

$10

Chicken Curry Puff*

Puff pastry pockets with curry, chicken, and potato. Served with cucumber relish.

$10