Starters

Edamame

Steamed soybeans sprinkled with salt.

$5.5

Veggie Spring Roll

Deep-fried and served with sweet and sour sauce.

$7

Crispy Duck Wonton*

Minced duck and ginger wrapped in wonton then deep-fried to a golden crisp. Served with mango sauce.

$10

Calamari*

Sliced squid battered, flash fried, and served with a spicy mayo sauce.

$15

Shumai*

Deep-fried or steamed Japanese shrimp dumplings.

$7

Gyoza*

Pan-fried Japanese pork dumplings.

$7

Lettuce Wrap*

Minced chicken tossed with red onion, scallion, cilantro, lime juice, and spices served with lettuce cups.

$12.5

Tempura*

Lightly coated with tempura batter then deep-fried to a golden crisp.

Vegetable                                   

Shrimp & Vegetable                    

$7.5

$10

Sashimi*

Assorted raw fish served with wasabi and shredded radish.

$15

Nuta*

Raw tuna with spicy miso sauce.

$14

Satay*

Grilled chicken skewers served with peanut dressing and cucumber relish.

$10.5

Chicken Curry Puff*

Puff pastry pockets with curry, chicken, and potato. Served with cucumber relish.

$11